October 18, 2021

Iron: Dietary Sources and Physiological Role

Iron is a metallic element that participates in chemical reactions important for biological processes. The physiological role of iron is ...
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October 4, 2021

Omega-3 Fatty Acids for Joint Health

Omega-3 fatty acids are unsaturated fatty acids found in foods such as fish and flaxseed and in dietary supplements such ...
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September 20, 2021

Chiropractic Adjustment: Manual Adjustment and Drop Table

Given the likelihood that 84% of the population will experience back pain in their lifetimes, there is a high demand ...
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September 7, 2021

Home Traction Exercises

In response to a rapidly changing professional landscape, individuals are spending increasing amounts of time sitting down, using their phones, ...
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August 16, 2021

Chiropractic Care for Chronic Ankle Instability

Ankle sprains are one of the most common injuries experienced by athletes. Sprains can occur when the ligaments in the ...
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August 2, 2021

The Effect of Obesity on Back Pain

            Back pain constitutes one of the most common non-emergent medical complaints: for example, it is estimated that around 80 ...
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July 6, 2021

Thermotherapy in Chiropractic Care

Thermotherapy is a form of heat-based treatment that has long been used in sports medicine and injury rehabilitation [1]. The ...
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June 21, 2021

Migraine: Risk Factors and Management

The Global Burden of Diseases, Injuries, and Risk Factors (GBD) Study estimates that over one billion people had a migraine ...
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June 7, 2021

Physiological Roles of Cholesterol

While much of the attention surrounding cholesterol relates to its negative association with heart disease, the molecule plays a number ...
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